Spicy Gochujang Prawn Pasta
Serves 210 mins prep20 mins cook
This Spicy Gochujang Prawn Pasta is a fusion dish that combines flavorful gochujang with succulent prawns, cooked pasta, and aromatic spices. Using high-quality Angel Hair pasta, this dish is not only delicious but also showcases creative culinary skills. The recipe includes various ingredients such as shrimp, garlic, butter, and cooking cream, all coming together for a delightful pasta experience.
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Instructions
1: Rebus pasta hingga al dente, tiriskan simpan air pasta. 2: Panaskan wajan dengan minyak, sear udang sampai matang, sisihkan. 3: Di wajan yang sama, panaskan butter lalu masukkan bawang putih yang sudah di iris dan chilli flakes, masak sebentar sampai bawang putih ter infused. 4: Masukkan gochujang dan cooking cream masak hingga ter dilute dengan baik. 5: Masukkan pasta yang sudah matang dengan tambahan air pasta (bila di perlukan), aduk rata. 6: Tambahkan udang yang sudah di pan sear, & seasoning. 7: Masukkan chopped parsley dan sajikan dengan taburan parmesan.View original recipe