Garang Asem Ayam
Serves 420 mins prep30 mins cook
A refreshing chicken dish modified for Ramadan, featuring a flavorful broth and served with vegetables like belimbing wuluh. Perfect for breaking the fast or festive occasions.
0 servings
What you need

lemongrass

ginger

bay leaves

tsp garam masala

green tomato

fl oz coconut milk

shallot

garlic
red chili pepper
Instructions
1: Panaskan minyak, tumis bumbu rajang hingga harum. 2: Masukkan serai, lengkuas, jahe, daun jeruk, dan daun salam. 3: Masukkan ayam, masak hingga berubah warna. 4: Masukkan santan dan seasoning. 5: Masak ayam hingga matang. 6: Tambahkan potongan belimbing sayur, cabe rawit, dan tomat hijau. 7: Sajikan.View original recipe

