Tom Kha Gai
Serves 610 mins prep30 mins cook
Tom Kha Gai is a fragrant Thai Coconut Chicken Soup with galangal, lime leaves, and lemongrass, blended with creamy coconut broth. It's a flavorful, sour dish that suits Indonesian taste buds, perfect for gloomy weather when served with warm white rice.
0 servings
What you need
Instructions
1: Panaskan air kaldu, masukkan serai gerpek, irisan lengkuas, bawang merah iris dan ayam paha fillet yang sudah dipotong dadu. 2: Setelah mendidih, masukkan air santan, seasoning dan daun jeruk. 3: Masak hingga ayam matang, lalu masukkan jamur, cabai, dan daun ketumbar yang sudah di chopped. 4: Correct seasoning, matikan kompor. 5: Sajikan tom kha gai dengan garnish chilli oil.View original recipe