Oseng Daging Bumbu Sate
Serves 415 mins prep30 mins cook
A delicious stir-fry recipe featuring tender beef cooked with a complete blend of sate spices including soy sauce, peanut seasoning, and various herbs. Perfectly complemented with rice cake and lime.
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What you need
Instructions
1: Balur daging dengan baking soda (optional). 2: Tumis bumbu halus hingga harum, masukkan daun jeruk dan daun salam. 3: Setelah bumbu matang, masukkan daging yang sudah dipotong. 4: Masak daging hingga matang, masukkan bahan lainnya & seasoning. 5: Setelah bumbu meresap, matikan api. 6: Sajikan dengan pelengkap.View original recipe