Vegetable Fajitas | Martin Praja

Martin Praja

Name: Vegetable Fajitas
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: McCormick® Smoked Paprika; Organic Potted Oregano; Morton Iodized Salt, 26 Ounce; Daisy Light Sour Cream; SIGNATURE SELECTS Black Pepper, Ground; El Guapo Garlic Powder; O Organics Organic Pasta Sauce Portobello Mushroom; La Tourangelle French Infused Herbs De Provence Oil; Organic Red Onion Bag; Morton & Bassett Spices Cumin, Organic, Ground; SIGNATURE SELECTS Tortillas, Street Tacos, White Corn; Dion Coriander Leaves; Green Giant Simply Steam Lemon Pepper Vegetable Medley, Frozen Vegetable Mix

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Vegetable Fajitas

Serves 410 mins prep10 mins cook

Vegetable Fajitas made with fresh mixed vegetables and various seasonings. Ideal for diet lovers and healthy eating, perfect for a family snack.

0 servings

What you need

tbsp paprika

tsp oregano

tsp salt

cup sour cream

tsp black pepper

tsp garlic powder

O Organics Organic Pasta Sauce Portobello Mushroom

portobello mushrooms

La Tourangelle French Infused Herbs De Provence Oil

fl oz oil

red onion

Morton & Bassett Spices Cumin, Organic, Ground

tsp cumin

tortilla

bunch fresh coriander leaves

Green Giant Simply Steam Lemon Pepper Vegetable Medley, Frozen Vegetable Mix

oz vegetable mix

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Instructions

1: Blanch mixed vegetables.

2: Sauté all ingredients, add seasonings, then set aside.

3: In a separate pan, heat tortillas until slightly dry.

4: Fill with the vegetable mixture.

5: Vegetable fajitas are ready to be served.

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