Ayam Tuturuga
Serves 415 mins prep30 mins cook
Ayam Tuturuga is a spicy chicken dish from Manado, cooked in coconut milk and served with rice. It features a moderate spiciness and the unique addition of basil leaves. Perfect for a hearty meal.
0 servings
What you need

lemongrass

ginger

bunch basil leaves
red chili pepper

shallot

garlic

tumeric
Instructions
1: Tumis bumbu halus, pandan, sereh, daun jeruk, jahe hingga matang. 2: Tambahkan ayam, masak hingga berubah warna. 3: Tambahkan santan, lalu seasoning. 4: Masak kembali dengan api kecil hingga ayam matang. 5: Tambahkan daun selasih. 6: Matikan api.View original recipe

