Telur Tahu Jamur Hotplate
Serves 215 mins prep20 mins cook
A delicious dish featuring tofu, mushrooms, and eggs, served hot on a hotplate. It has a savory, slightly spicy flavor with a unique texture from the ingredients. This dish is perfect for a warm serving and combined with a special sauce for added taste.
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What you need
Instructions
1: Panaskan wajan, masukkan bawang putih dan jamur shimeji, tumis hingga berubah warna. 2: Di bowl, campurkan semua bahan sauce, aduk rata. 3: Tuangkan sauce ke dalam tumisan jamur, correct seasoning. 4: Masak hingga sauce mengental dan meresap, sisihkan. 5: Panaskan hotplate, masukkan kocokan telur. 6: Taruh tahu diatasnya, kemudian potong tahu. 7: Siram sauce jamur diatasnya masak hingga mendidih. 8: Garnish dengan daun bawang dan biji wijen, sajikan.View original recipe