Spinach Cream Toast
Serves 410 mins prep6 mins cook
A delightful Spinach Cream Toast perfect for breakfast, especially for kids who may not like vegetables, making it an enjoyable way to include spinach.
0 servings
What you need
Instructions
1: Heat butter and sauté chopped onion until wilted. 2: Add cream, salt, mushroom broth, and black pepper, and cook until boiling. 3: Add baby spinach and stir until wilted, then turn off the heat and let it cool. 4: Spread cream spinach on top of the bread and add cheese slices. 5: Air fry at 180 degrees for 6 minutes. 6: Serve.View original recipe