Scallops with Pasta
Serves 210 mins prep15 mins cook
A simple and delightful recipe for scallops combined with pasta, incorporating garlic and butter for flavor. Perfect to celebrate Valentine's Day with a homemade meal.
0 servings
What you need
Instructions
1: Cook the pasta according to the package instructions. 2: In a pan, melt the butter and sauté minced garlic until fragrant. 3: Add the scallops and cook until golden brown on both sides. 4: Season with salt, pepper, and paprika powder. 5: Drain the pasta and mix it into the pan with scallops. 6: Add a splash of water if necessary to combine ingredients. 7: Serve warm.View original recipe