Korean Corn Cheese
Serves 410 mins prep15 mins cook
A delicious Korean dish made with corn, butter, mayonnaise, and mozzarella cheese, perfect for a cheesy side dish.
0 servings
What you need
Instructions
1: Blanch jagung hingga matang, angkat lalu sisihkan. 2: Panaskan butter, masukkan jagung. 3: Tambahkan mayonnaise lalu beri garam sedikit. 4: Taburi dengan mozzarella, tutup wajan agar keju cepat meleleh. 5: Beri taburan chopped parsley, sajikan.View original recipe