Kailan Cah Jamur
Serves 210 mins prep15 mins cook
A delicious and affordable Kailan Cah Jamur recipe that allows you to enjoy vegetables even in a small kitchen. This hearty dish features kailan and mushrooms in a thick and savory sauce, making it a perfect choice for those on a diet or looking for a meal that rivals restaurant quality.
0 servings
What you need
Instructions
1: Blanch kailan, angkat lalu sisihkan. 2: Panaskan minyak, tumis chopped bawang putih hingga harum. 3: Masukkan jamur dan seasoning, aduk rata. 4: Masak hingga meresap, tambahkan air larutan maizena, setelah mengental matikan api. 5: Tata kailan yang sudah di blanch diatas piring saji, tuang saus kental. 6: Sajikan.View original recipe