Japanese Omurice
Serves 420 mins prep30 mins cook
Recreate the omurice from my trip to Japan with a twist on the sour tomato sauce. The addition of sweet soy sauce makes it more palatable for those who prefer less acidity. This delicious comfort food combines rice, smoked beef, and fluffy eggs, perfect for a satisfying meal.
0 servings
What you need
Instructions
1: Tumis bawang bombay hingga layu, dan agak bening. 2: Masukan bawang putih dan smoked beef. 3: Msukan nasi, aduk rata. 4: Bumbui dengan garam, kaldu jamur, merica, saus tomat, dan kecap manis. 5: Aduk rata, masak hingga sedikit mengering. 6: Kocok telur, garam, dan susu. 7: Masak dengan butter hingga matang dan runny. 8: Tuang keatas omurice. 9: Sajikan bersama saus tomat dan furikake.View original recipe