Garlic Soy Chicken | Martin Praja

Martin Praja

Name: Garlic Soy Chicken
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: Chicken Thigh; Elephant Garlic; Spice World Ginger, Minced; C&H Premium Pure Cane Light Brown Sugar; Family Five Spice Powder; Wan Ja Shan Soy Sauce; Sun Luck Oyster Flavored Sauce, Cantonese; SIGNATURE SELECTS Honey, Raw, Wildflower; Dynasty Sesame Oil, Premium, Hot; Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam

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Garlic Soy Chicken

Serves 415 mins prep40 mins cook

A delicious recipe for Garlic Soy Chicken using an air fryer, perfect for snacking or serving with rice. Marinate chicken thighs with garlic, ginger, and various sauces for flavor. You can also swap chicken thighs for wings for juicy results.

0 servings

What you need

chicken thigh

garlic

ginger

tbsp brown sugar

tsp 5 spice powder

tbsp soy sauce

Sun Luck Oyster Flavored Sauce, Cantonese

tbsp oyster sauce

SIGNATURE SELECTS Honey, Raw, Wildflower

tbsp honey

tbsp sesame oil

salt

pepper

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Instructions

1: Marinate chicken thighs with grated garlic and ginger, adding five-spice powder, brown sugar, soy sauce, oyster sauce, salt, and pepper.

2: Mix well, let sit for 15 minutes, and set aside.

3: Cook in the air fryer for 40 minutes at 170°C, flipping each side after 20 minutes.

4: Serve.

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