Crispy Green Chilli Oil
Serves 410 mins prep15 mins cook
A fragrant and crispy green chilli oil made with large green chilies, coriander, green onions, and crispy fried shallots and garlic. This chili oil offers great flavor without overwhelming heat, making it a perfect condiment for any dish.
0 servings
What you need
Instructions
1: Chop cabe hijau, daun ketumbar, and daun bawang; set aside in a bowl. 2: Slice bawang merah and bawang putih thinly; fry until crispy and brown. 3: Add seasoning to the bowl; pour over with hot oil. 4: Finally, add the fried onions; stir well. 5: Green chilli oil is ready to use.View original recipe