Bread Pudding
Serves 415 mins prep30 mins cook
This warm and simple bread pudding recipe will transform your regular toast into a special breakfast. With just a few ingredients, you can make a delicious pudding that's perfect for breakfast or a snack with coffee in the afternoon. You can steam or bake it using an air fryer for added convenience. Enjoy this healthy dish!
0 servings
What you need
Instructions
1: Mix together together susu cair, gula pasir, telur, kayu manis bubuk, and kismis in a bowl. 2: Tear the roti into pieces and mix into the bowl with the other ingredients. 3: Pour the mixture into a steaming container. 4: Steam the mixture until the egg is cooked through. 5: For the custard sauce, mix susu, gula, telur, tepung maizena, and vanilla essence in a saucepan over medium heat, stirring until thickened. 6: Serve the bread pudding warm with the custard sauce on top.View original recipe