Fried Chicken with Cheese Sauce

Name: Fried Chicken with Cheese Sauce
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: Morton Iodized Salt, 26 Ounce; El Guapo Garlic Powder; Crunch Easter Flatback Egg; O Organics Milk, Low Fat, Organic; Clabber Girl Gluten Free Non GMO Corn Starch; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Sun Luck Oyster Flavored Sauce, Cantonese; Bob's Red Mill Dark Rye Flour, Organic; SIGNATURE SELECTS Baking Powder, Double Acting; SIGNATURE SELECTS Black Pepper, Ground; Land O Lakes Butter, with Olive Oil & Sea Salt; Sargento Block Cheese Fiesta Pepper Jack Natural Cheese; Chicken Thigh; El Guapo® Ground Paprika (Paprika Molida); O Organics Mushrooms, Organic, Sliced

Serves 4

30 mins prep

15 mins cook

45 mins total

This recipe features an original fried chicken with a spiced flour coating and a simple cheese sauce. Ideal for starting the year 2023 with a delicious meal using easily available ingredients.

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0 servings

tspsalt

tspgarlic powder

egg

fl ozmilk

ozcornstarch

tsppepper

tbspoyster sauce

ozflour

tspbaking powder

tspblack pepper

tbspbutter

ozcheese

chicken thigh

tspground paprika

cupmushroom

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1: Mix all flour ingredients in a bowl and set aside.

2: Coat the chicken thighs with oyster sauce, salt, mushroom broth, pepper, and egg.

3: Let it rest for 30 minutes.

4: Coat the chicken with the flour mixture.

5: Fry in hot oil until cooked and golden brown.

6: For the sauce, melt the butter in a pan, then add flour and cook until ready.

7: Add milk, stir until boiling.

8: Add salt and cheese, mix well and serve.

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Fried Chicken with Cheese Sauce

Serves 4

30 mins prep

15 mins cook

45 mins total

What you need

How to make