Daging Dabu-Dabu
Serves 2
20 mins prep
15 mins cook
35 mins total
This recipe features Daging Dabu-Dabu, a delicious rice bowl dish consisting of sliced beef and a spicy sambal. It's easy to prepare and perfect for lunch at home.
0 servings
1: Slice the beef into thin pieces. 2: In a bowl, mix the sliced beef with kecap asin, minyak wijen, grated ginger, salt, and pepper. 3: For the sambal, chop bawang merah, bawang putih, and cabe rawit finely. 4: Squeeze the jeruk nipis and mix it with the chopped ingredients. 5: Add diced tomat to the sambal mixture. 6: Heat minyak kelapa in a pan, sauté the beef until cooked. 7: Serve the beef over rice and top with dabu-dabu sambal.