Creamy Salmon Pasta
Serves 2
10 mins prep
15 mins cook
25 mins total
A deliciously creamy pasta recipe featuring fresh salmon, cooked to maintain a tender texture. Perfectly seasoned with lemon zest, parsley, and a hint of spice from chili flakes, it's an easy, comforting meal.
0 servings
1: Boil the pasta until cooked, then set aside and drain the water. 2: Melt butter and cook the salmon until it changes color. 3: Add cream, lemon zest, salt, mushroom broth, and pepper. Cook until boiling. 4: Add the pasta and mix well. 5: Cook until the sauce thickens, then add spinach. 6: Serve with chili flakes and parsley.