Thai Mango Salad

Name: Thai Mango Salad
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: Ataulfo Mango; Sriraja Panich Red Chili Sauce Medium Hot - 20 Fz; Osem Peanut Snack, Bamba; Birds Eye C&W and W Premium Quality Pepper Strips; Signature Farms Lemon Juice; Dion Coriander Leaves; Thai Kitchen Gluten Free Premium Fish Sauce; SIGNATURE SELECTS Honey, Raw, Wildflower; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor

Serves 2

10 mins prep

5 mins cook

15 mins total

A refreshing Thai Mango Salad featuring young mango, red chili, and a tangy dressing with fish sauce and honey. Perfect for a relaxing evening snack.

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mango

red chili

ozpeanut

bird's eye chili pepper

lemon juice

fresh coriander leaves

tbspfish sauce

tbsphoney

tbspolive oil

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1: Combine all dressing ingredients in a bowl.

2: Mix until all ingredients are well combined.

3: Add chili and mango to the bowl.

4: Pour dressing over and mix until well combined.

5: Transfer to a plate and sprinkle peanuts on top.

6: Serve.

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Thai Mango Salad

Serves 2

10 mins prep

5 mins cook

15 mins total

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