Milk Tea Boba Lava Cakes

1: Preheat the oven and prepare baking molds.

2: Melt the butter and cool it down.

3: Brew the earl grey tea or black tea and set aside.

4: In a bowl, mix the fresh milk, cooled butter, honey, and sugar until well combined.

5: Add the eggs one by one, mixing well after each addition.

6: Sift in the all-purpose flour, baking powder, salt, and lemon zest; mix until just combined.

7: Pour the batter into the molds and bake until the outside is set and the center is gooey.

8: Allow to cool slightly, then top with boba and whipped cream before serving.