Egg Tart
Serves 6
15 mins prep
20 mins cook
35 mins total
Prepare delicious Egg Tart for Lunar New Year festivities using simple ingredients and kitchen appliances like Mixer HR1559/10 and Airfryer HD 9252/20. This recipe ensures a perfectly baked tart that complements your celebration.
0 servings
1: Cut and shape puff pastry into tart molds. Chill. 2: Heat fresh milk and cinnamon until small bubbles form. 3: Add egg yolks, sugar, and cornstarch to a mixer bowl and whip until thick. 4: Gradually add the heated milk to the mixer bowl while stirring continuously. 5: Strain the mixture to remove any lumps. 6: Pour into the tart molds. 7: Preheat the air fryer to 180°C for 5 minutes. 8: Place the egg tarts into the air fryer. 9: Cook for 15 minutes at 180°C. 10: Remove and let cool.