Tabasco Chipotle Nachos

1: Sauté chicken and onion in olive oil until the chicken changes color.

2: Add tabasco chipotle, paprika powder, cumin, and garlic powder.

3: Stir in tomato concasse and mix well.

4: Season with salt and black pepper; cook until the water evaporates.

5: Set aside the mixture.

6: In a bowl, mix all ingredients from the second part and set aside.

7: Arrange nachos on a plate and sprinkle with cheddar cheese.

8: Top with the chicken mixture and yogurt sauce.

9: Garnish with coriander leaves and jalapeno.

10: Serve.